Professional Attributes:

• Spanish and Mediterranean cuisine. I love making desserts.
• participate, organize and lead teams of workers.
• working with people with disabilities, both physical and intellectual.
• I am fascinated by creating, discovering new flavors and elaborations.
• I am a serious, honest and loyal person. Good worker and respectful.

Core Competencies:

• proactive
• creative
• adaptive
• Able to work under pressure

Industry Experience: