Job Seeker Details
Professional Attributes:
- Fast on-the-job learner, information retention and execution
- Able to explain concepts in multiple ways for better understanding
- Quick to improvise in the event of an operation mishap
- Keeping work areas clear of clutter (leave the place cleaner than you arrived)
Core Competencies:
- Operating and maintaining Kitchen equipment
- Grounds keeping and sporting field maintenance techniques
- Office and work area tidiness
- Direct and indirect customer service
Industry Experience:
Hospitality & Tourism
10 Years Experience
Chefs/Cooks
Education & Training
5 Years Experience
Teaching - Secondary
Advertising, Arts & Media
5 Years Experience
Photography
Sport & Recreation
5 Years Experience
Coaching & Instruction