Job Seeker Details

Professional Attributes:
Core Competencies:
  • Team Building/Staff Training.
  • Purchasing/Inventory Managements
  • Customer Service/Guest Relation
  • MS Word, Excel, PowerPoint, Micros
  • Quality Control/Facility/Safety Management
  • ? Directed general operations, monitoring food quality
  • Cost Containment/Control Policies and Procedures
Industry Experience:
Hospitality & Tourism

8 Years Experience

Bar & Beverage Staff, Management