Job Seeker Details

Professional Attributes:
Core Competencies:
  • Food and Beverage Catering and Services
  • Assigned in fine dinning restaurant
  • Operation in Food and Beverage divisions in cruise ship
  • Responsible for all food and services related operation
  • Work stations namely the restaurant and buffet lounges
  • Clean up utilities and other provisions in cruise ship
  • Has thorough knowledge about about all menu items
  • Suggest courses
  • Apply up-selling and suggestive selling techniques
  • Responsibility also entails handling guests complaints
  • Resolution of the issues at hand at a proper channel
  • Perform other functions as required
Industry Experience:
Hospitality & Tourism

8 Years Experience

Bar & Beverage Staff, Front Office & Guest Services, Kitchen & Sandwich Hands, Management, Reservations