Job Seeker Details

Professional Attributes:
  • Flexibility
  • Problem-solving
  • Honesty & Work Ethic
  • Curiosity and Lifelong Learning
  • Results-oriented
  • Pro-active & Independent
Core Competencies:
  • Customer Service
  • Reservations
  • Kitchen Management
  • Quality Inspection & Control
  • Events Management
  • Marketing
  • Preparation of written content: technical, literary, or creative: promotions/advertising
  • Specialty Diets/Food requirements
Industry Experience:
Hospitality & Tourism

5 Years Experience

Management