Job Seeker Details

Professional Attributes:
  • Trainor
  • Patience
  • Professional
  • Compassionate
Core Competencies:
  • Culinary
  • Cooking
  • Managing team
  • Development concept
  • Training
  • Design
  • Asian cuisine
  • European cuisine
  • Menu
  • Menu planning
Industry Experience:
Hospitality & Tourism

20 Years Experience

Chefs/Cooks